Bavarian Party Dip
Submitted by: raise_the_bet2003
A creamy dip with smoked liversausage that can be spread on crackers or toast points.
Ingredients
- 1/2 cup minced onions
- 3 oz. cream cheese
- 1/4 tsp. black pepper
- 1 lb. braunschweiger
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Method
Saute the onions 8-10 minutes, stirring frequently; remove from heat and drain. Remove the casing from the braunschweiger and mix meat with the cream cheese until smooth. Mix in onion and pepper.
Notes:
Number of Servings:
Submitted by: raise_the_bet2003 ( See all of raise_the_bet2003 Recipes )
