- Servings: 12
Ingredients:
| 2× 2.25 oz jars | Dried Beef Slices |
| 8 oz | Cream Cheese, plain or onion and chive |
| 24 | Sweet Gherkins |
Directions:
On each slice of beef, spread about 2 teaspoons of cream cheese. Place a pickle in the middle of the cream cheese.
Roll up and slice crosswise.
Helpful Tips:
This recipe was given to me over 30 years ago by a dear friend that was having a cocktail party. It's an appetizer that needs no more attention because it is so delicious, and also easy.
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