
Shrimp are marinated briefly in a mixture of honey barbecue sauce, garlic, and bottled hot pepper sauce, then grilled or broiled.
Thaw shrimp, if frozen. Peel and devein shrimp. Place shrimp in large bowl. Combine remaining ingredients, then add to shrimp. Refrigerate for 30 minutes. Broil or grill shrimp, turning and basting with the saucy mixture. Enjoy with a blue cheese dressing.
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Submitted By: gavin001
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