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These cute little appetizers are a fun way to start off any meal.
Submitted by: crazystar32
See all Recipes from crazystar32
Combine all ingredients for cups. Firmly press evenly into mini muffin tins coated with cooking spray. Bake at 350 degrees for 15 minutes. Remove from tins and cool to room temperature. Meanwhile, saute shrimp in margarita mix and seasoning. When shrimp are done, discard juice and set aside. In a food processor, combine cream cheese, green onions and jalapenos. Spoon teaspoons of cream cheese mixture in the rice cheese cups. Top with a shrimp.
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