Cheesy Shrimp Dip

This colorful mixture of chopped shrimp, red sweet pepper, green onion, sour cream, mayonnaise and two cheeses is heated and served with crackers.

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Ingredients:

• 1/4 cup (1/2 stick) butter
• 2/3 cup chopped red bell pepper
• 1 pound medium-size fresh (or frozen and thawed) shrimp, peeled, deveined, and chopped
• 1/3 cup thinly sliced green onion with tops
• 1 cup sour cream
• 1 cup shredded Parmesan cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup mayonnaise
• Assorted crackers

Method

In a medium skillet, melt butter over medium heat. Add red bell pepper; cook 3 minutes. Stir in shrimp and green onion; cook 3 to 4 minutes, or until shrimp are firm and pink. Remove from heat. Stir in sour cream, cheeses, and mayonnaise. Spoon mixture into a 2-quart baking dish. Bake at 350 for 30 to 35 minutes, or until lightly browned and bubbly. Serve with assorted crackers.

Notes:

Number of servings: 10-12

Submitted By: kenzie_twine
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