Cheesy Squash Casserole

Squash, zucchini, tomatoes, onion and three peppers come together with the perfect amount of cheese and bread crumbs to make this great side dish.

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Ingredients:

• 3 medium green zucchini, sliced
• 3 medium yellow squash, sliced
• 1 medium tomato, chopped
• 1/2 cup green pepper, chopped
• 1/2 cup red pepper, chopped
• 1/2 cup yellow or orange pepper, chopped
• 1/2 cup onion, chopped
• 2 tablespoons butter or margarine
• 1 cup bread crumbs
• 1 1/2 cups shredded cheddar cheese

Method

Preheat oven to 350 degrees. In large skillet over medium heat, combine butter, zucchini, squash, tomato, peppers, and onion cooking until tender. When done, combine ingredients from skillet with 1 cup of shredded cheese and bread crumbs, and then mix together. Place all ingredients from bowl into a casserole dish, and place remaining cheese on top. Cover and bake at 350 degrees for 35 minutes. Uncover and cook for 5 minutes to melt cheese.

Notes:

Number of servings: 4-6

Submitted By: anglkises
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