Chili Cheese Dip
Submitted by: newdaph
This warm dip is ready in a flash. Canned chili and cream cheese are heated together and served with corn chips for dipping.
Ingredients
- 1 can Chili without Beans
- 1/2 of an 8 oz. package Cream Cheese
- 1 bag Corn Chips
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Method
Heat chili on stovetop, and stir in the cream cheese until melted. Then it's ready for dipping with the corn chips!
Notes:
Number of Servings: 8-10
Submitted by: newdaph ( See all of newdaph Recipes )
