Cucumber Cream Cheese Salmon with Dill

This elegantly simple appetizer is made with cucumbers, somoked salmon flavored cream cheese and dill.

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Ingredients:

• 1 cucumber, sliced
• Cream cheese, smoked salmon flavor
• 1 cup smoked salmon slices
• 1 large sprig of dill

Method

Place cucumber rounds on a large platter. Place a teaspoon of cream cheese on a smoked salmon slice. Roll up and then place on the cucumber round. Break a small sprig of dill from the large sprig. Place a small sprig of dill on top of the salmon.

Notes: This is my favorite recipe because I love appetizers and this one has a wonderful flavor and color! Serve it with a bit of bubbly, or a nice dry champagne.

Number of servings: 8

Submitted By: Lily Erlic
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