Garlic and Basil Cheese Dip

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Garlic and Basil Cheese Dip


Try this garlic and basil cheese dip at your next party and you will have everyone wanting the recipe.



Ingredients:

  • 1/3 tbsp butter
  • 3 tbsp garlic, chopped
  • 1 tbsp basil, dried and chopped
  • 2 cups cream cheese
  • 4 ounces Swiss cheese
  • 1/3 cup milk
  • 1/2 cup table cream (1/2 and 1/2 or heavy cream)
  • 1/2 cup grated Parmesan cheese
  • 1/8 tsp salt

Method

Melt butter on medium low heat. Cook garlic until light brown. Mix cream cheese, Swiss cheese, milk and table cream into pan. Stir in basil, add Parmesan cheese and salt. Keep stirring until cheese is melted and mixture is thick and creamy.

Notes: This dip is best with nachos or crackers.

Number of servings: 2 & 1/2 cups dip

Submitted By: abimadamba
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