Return to Dips and Spreads

 

Green Chile Crab Canapes

4 star rating
 

Add a Photo

Submitted by: linda1261

 

A creamy crab and jalapeno spread is the perfect topping for toasted slices of crusty bread.
 

Ingredients

  • 1 cup fresh crab meat
  • 2/3 cup mayonnaise
  • 1/3 cup grated Parmesan cheese
  • 2 tbsp canned chopped green chiles, drained
  • Salt and pepper to taste
  • 1 baguette, sliced and lightly toasted

Save Recipe

Interact

 
Method

Preheat oven to 375 degrees. Mix ingredients together and spread 2 tbsp of mixture onto each slice of bread. Bake 10 minutes.

 

Notes:

 

Number of Servings: 5

 

Submitted by: linda1261 ()

Comment
 
 

Advertisement