Green Chili Dip

An easy accompaniment for Mexican-themed parties, this combines cream cheese, sour cream and canned green chilies. Add dried red chili flakes, if you wish to make this cold dip "hotter."

• Email Recipe
• Print Recipe
•        

Ingredients:

• 1 (8 oz.) pkg. cream cheese
• 1/2 c. sour cream
• 1 (4 oz) can green chilies, drained
• Crushed dried red chilies (if desired)

Method

Soften cream cheese and stir in sour cream. Add green chilies; mix. Add red chilies, if wanted, to desired heat! Serve with tortilla chips and/or veggie dippers.

Notes:

Number of servings: 8

Submitted By: Charidy R.
View all recipes by this user