Holiday Shrimp Ball

Shrimp and cream cheese are combined, formed into a ball and chilled for a tasty cracker spread. Top with cocktail sauce for even more flavor.

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Ingredients:

• 1 8-oz. package cream cheese, softened
• 1 Tablespoon Worcestershire sauce
• 1 Tablespoon lemon juice
• 2 6-ounce cans small shrimp
• 1 8-ounce bottle cocktail sauce

Method

Mix cream cheese, Worcestershire sauce, lemon juice and shrimp together. Form mixture into a ball. Wrap in plastic wrap. Chill until firm. Place molded ball on a round serving plate. Pour enough of the cocktail sauce over the ball to make it look festive. Serve with assorted crackers.

Notes:

Number of servings: 10

Submitted By: bevkramer
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