Kevan's Yummy Crab Dip

Warm and creamy crab dip with savory seasonings and topped with parmesan cheese will be a hit. Serve with veggie dippers, bagel chips, or anything you have on hand.

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Ingredients:

• 1 lb jumbo crab meat, cleaned  
• 2 8-oz pkgs. Philadelphia cream cheese  1/4 cup dry white wine
• 2 cloves garlic (2 tbsp minced)  
• 2 tbsp minced scallions or green onion  
• 4 shakes Old Bay seasoning  
• 2 tsp. horseradish  
• 1/4 cup grated parmesan cheese, plus some for topping

Method

Completely clean crab. Get the fillers out. Mix cream cheese to get softened. (I throw it in the microwave for about a minute). Add all ingrediants except crab. Blend together well. Blend in crab meat. Sprinkle top with parmesan cheese. Bake in oven at 375 degrees for 35-40 minutes.

Notes:

Number of servings: 12-16

Submitted By: allstar112380
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