Loaded potato pizza
Submitted by: msisko2005
This pizza makes a great appetizer for game day. Combining pizza and stuffed potato skins, what a great snack.
Ingredients
- 5-6 blanched chef potato's, sliced
- 8 oz fresh pizza dough
- 1/2 cup yellow cheddar
- 1/4 cup mozzarella
- 1/2 cup sour cream
- 1/2 cup crumbled bacon
- 1/4 cup fresh chives chopped
- 1/4 cup fresh parsley chopped
- 4 tbsp fresh dill chopped
- 1 white onion cut in half and sliced
Save Recipe
Interact
Method
Start by preheating oven to 450 F. Then, spin dough out until desired thickness with flour and cornmeal to prevent sticking, then spread the sour cream over the dough, place the potato pieces on top evenly, sprinkle with bacon fresh herbs and cheese. Bake until golden.
Notes: Simple and delicious!!
Number of Servings: 8 slices
Submitted by: msisko2005 ( See all of msisko2005 Recipes )
Advertisement
