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Nacho Dip

3 star rating
 

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Submitted by: mikefeibus

 

Diced tomatoes with peppers adds a kick to this beefy cheese dip.
 

Ingredients

  • 1 pound lean ground beef
  • 1 onion, chopped
  • 1 (8 ounce) package processed cheese, cubed
  • 1 (10 ounce) can diced tomatoes with green chile peppers, drained

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Method

1 Place ground beef and onion in a large, deep skillet. Cook over medium high heat until beef is evenly brown and onions are soft. Drain and set aside. 2 In a medium saucepan over low heat, melt the cheese. Mix in the ground beef, onion and diced tomatoes with green chili peppers. Serve warm.

 

Notes:

 

Number of Servings: 64

 

Submitted by: mikefeibus ()

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