- Servings: 8
|8 oz||Crawfish, shrimp, and crab boil|
|4 Tbsp||Poultry Seasoning|
|4 oz||Italian Dressing|
|8 oz||Kc Masterpiece Barbecue Sauce|
Fill stock pot to cover chicken wings.
Add seafood boil.
Bring to a boil and continue boiling for thirteen (13) minutes.
Remove from water and season with poultry seasoning.
Cover with Italian dressing.
Marinate for 20 minutes.
Grill for approximately 10 minutes on each side and generously baste with barbecue sauce.
Use your favorite barbecue sauce to satisfy your own taste. Unable to fire up the grill? Bake at 375 degrees in the oven.