No Hassle Lil Smokie Biscuits

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No Hassle Lil Smokie Biscuits

Submitted by: Joan Van Damme1 (see all recipes)

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2008-07-25 Appetizer

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3 95

Small smoked sausage links, flavored (if you wish) with a little barbecue sauce, are wrapped in refrigerated biscuit dough and baked to make these easy appetizers.

Servings: 20

Ingredients:

1 pkg	Little Smokies Links
	Barbecue Sauce, optional
2 cans	Pillsbury Refrigerated Biscuits, 10 each

Directions:

Heat the Little Smokies until warm. Add a little barbeque sauce, if you like, for taste. Preheat oven to the temperature on the package of biscuits.

Open biscuits and flatten out each one. Put one Smokie on each biscuit and roll them into a blanket and seal the ends. Bake according to package directions.

Umm...Ummm..Good!