Pizza Pinwheels

These appetizers are made with refrigerated crescent roll dough. The rectangles of dough are layered with pepperoni slices and shredded mozzarella, sliced into "pinwheels" and baked. They're served with pizza sauce for dipping.

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Ingredients:

• 1 (8 ounce) can refrigerated crescent roll dough  
• 2 cups shredded mozzarella cheese  
• 24 thin slices pepperoni sausage  
• 1 (14 ounce) can pizza sauce    

Method

Preheat oven to 375 degrees. Separate roll dough into 4 rectangles, pinching seams to seal. On a large baking sheet, layer each dough rectangle with pepperoni and mozzarella cheese. Roll up tightly lengthwise and slice each into 4 or 5 pinwheels. Bake cut side down, in the preheated oven about 12 minutes or until golden brown. Serve with pizza sauce for dipping.

Notes:

Number of servings: 16 or 20 slices

Submitted By: mikefeibus
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