Sausage Bruschetta

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Sausage Bruschetta


This good old recipe gets a new flair with the addition of sausage and soy sauce. This will make a great starter course.



Ingredients:

  • 1/2 lbs ground beef
  • 1/2 lbs sage or Italian sausage
  • 1/2 block of processed cheese
  • 1 onion, chopped
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tbsp soy sauce
  • Grated Parmesan cheese
  • Melba toast

Method

Brown ground beef, onion and sausage until done. Drain meat and add soy sauce and processed cheese to meat mixture, simmer for 5 minutes. Mix well and spoon onto Melba Toast, top with Parmesan cheese and broil until the edges of the toast are crunchy.

Notes:

Number of servings: 6

Submitted By: wobbrock2064133
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