- Servings: 3 dozen
|1× 18 oz pkg||Frozen Fully Cooked Beef Meatballs|
|2-3 Tbsp||Hot Pepper Sauce|
|2 Tbsp||Butter, melted|
|Prepared Bleu Cheese Dressing|
Cook meatballs according to package directions. Meanwhile, combine hot pepper sauce, butter and honey in a large bowl, then mix well. Add meatballs and stir to coat. Serve with dressing and celery sticks, as desired.