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Sweet & Spicy Cocktail Sausages

3 star rating
 

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Submitted by: mshivers60

 

This easy appetizers goes together in just minutes. After a few hours in the slow cooker, the zesty, sweet sausages are ready to serve.
 

Ingredients

  • 1 1/2 cups apple jelly
  • 1 cup plum jelly
  • 1/2 cup prepared horseradish
  • 1/2 cup prepared yellow mustard
  • 3 (14 oz.) pkgs. cocktail sausages

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Method

Stir first four ingredients together in a 4-quart slow cooker. Stir in sausages. Cook on high-heat setting for 2 to 3 hours until bubbly. Serve from slow cooker or on toothpicks on a large platter, placing sauce in a small bowl in center.

 

Notes: This is a year-round family favorite. It is especially good for party buffets because it is quick and easy; less than five minutes of preparation time.

 

Number of Servings: 12

 

Submitted by: mshivers60 ()

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