- Servings: 36 wings
Ingredients:
| 3 lbs | Chicken Wings |
| 1 cup | Honey |
| ½ cup | Ketchup |
| ½ cup | Soy Sauce or Teriyaki Sauce |
| 2 Tbsp | Brown Sugar |
| 2 tsp | Butter |
| 2 | Large Cloves Garlic, minced or crushed |
| 1 tsp | Onion Powder |
Directions:
Preheat oven to 350 degrees. Separate wings at joint making two pieces. In small saucepan, over low heat, mix all sauce ingredients. Add chicken to a 3 qt casserole dish then pour sauce over chicken and turn to coat. Bake 1 1/2 hours turning chicken every 15 minutes.
Helpful Tips:
Can also be made with chicken drummies.
Trending Food
