The Holiday Cheeseball
Submitted by: Stefanie Zacharelli
This appetizer is made by combining cream cheese, mild and sharp cheddar cheeses, and a little lemon juice, then forming the mixture into a ball and chilling. Serve the cheeseball with crackers.
Ingredients
- 1 cup shredded sharp cheddar cheese
- 2 cups shredded mild cheddar cheese
- 8 oz. Cream cheese
- 1 tsp. lemon juice
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Method
Let all cheese soften to room temperature, and then mix all ingredients together. Form into a ball; chill before serving.
Notes: Everyone loves it and it is easy to make!
Number of Servings: 20-30 people
Submitted by: Stefanie Zacharelli ( See all of Stefanie Zacharelli Recipes )
