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Turkey-Avocado Spread

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Submitted by: MayneCoon

 

Cooked turkey is whirled in a food processor, then combined with onion, avocado, mayo, and salsa to make this spread for baguette slices.
 

Ingredients

  • 1 1/2 cup cubed, cooked turkey
  • 1 medium red onion, chopped
  • 1 tbsp salsa
  • 1 tbsp mayonnaise, or to taste
  • 1 avocado, seeded and cut up
  • Pinch Accent (optional)
  • Salt, to taste
  • Pepper, to taste
  • 2 baguettes, cut into 1-inch thick slices

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Method

Place turkey in a food processor. Process to a fine crumble, then place in a bowl. Process red onion, salsa, mayonnaise and avocado; add to bowl and blend with turkey. If too moist, add more turkey. Add Accent, if using, and season to taste with salt and pepper. Serve on slices of baguette.

 

Notes:

 

Number of Servings:

 

Submitted by: MayneCoon ()

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