Ultimate Crab Cakes
Submitted by: gforte3071741
Horseradish, mustard and Tabasco add a kick of flavor to tender crab cakes.
Ingredients
- 1 lb crab meat
- 2 eggs, slightly beaten
- 3 tsp cream style horseradish
- 3 tsp prepared spicy mustard
- 1/8-1/4 tsp Tabasco or other hot sauce
- 1/8 tsp paprika
- 1/4 tsp salt
- Pinch black pepper
- 2 tbsp minced fresh parsley
- 2 tbsp + 3 tsp mayonnaise
- 1/4 cup breadcrumbs or more
- Extra virgin olive oil for frying
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Method
Mix all ingredients together. Shape into patties and fry in oil over medium heat for 4 minutes on each side, or until golden brown.
Notes:
Number of Servings: 8
Submitted by: gforte3071741 ( See all of gforte3071741 Recipes )
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