Vegetables are an ideal crunchy complement to many dips and spreads. Try using a mixture of sliced veggies as an appetizer for a large group.
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A classic spinach pie, made with Italian cheeses, which is easy to make. This can be served as a main dish or as an appetizer. ... |
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A chilled spread with cream cheese, taco sauce, cheeses, and lots of vegetables. Always a hit at parties and picnics. |
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Baked potato halves are scooped out, deep fried, filled with cheddar, green onion and bacon pieces, then baked to melt the cheese. They're served with ... |
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Chopped tomato, onion, basil and garlic are combined and spooned on thin French bread slices, spread with olive oil and toasted. |
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These mushrooms are cooked and marinated in a vinegar and oil mixture that is seasoned with mustard and parsley. |
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Great for an appetizer or side dish, these bars are topped with colorful combination of carrots, cauliflower, broccoli, and celery. Cresent rolls make a tasty ... |
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Sausage Stuffed Mushrooms with Red Wine Bulk sausage (pork or turkey) is cooked and combined with cream cheese, bread crumbs, red wine, and mushroom stems, then spooned into the mushroom caps ... |
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These finger-size appetizer sandwiches are made with firm-textured bread, spread with a thickened cooked mushroom mixture with a hint of curry powder, and then toast... |
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This dip is baked in the oven and served hot, so get out your favorite chips and crackers for an easy appetizer or party snack. |
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Golden wedges of potato that been baked with a coating of oil seasoned with savory spices. Easy to make for just about any meal. |
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Corn, Tomato and Roasted Pepper Quesadillas Light and tasty vegetable quesadillas made with corn, roasted red peppers, and tomatoes. |
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These classic bread and butter pickles go well with your favorite burgers, and they make great appetizers. |
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These browned zucchini slices can be served as an appetizer or as a side dish. Serve with purchased spaghetti sauce as a dipper, if you ... |
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Here's a three-ingredient recipe that you can make and keep on hand to serve on salads or with vegetables. Onion soup mix adds flavor to ... |
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These mushrooms are filled with a mixture of butter, garlic, cheese, wine, onion dip mix, corn chips and soy sauce. Just fill and bake. |
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Corn, Leek and Goat Cheese Tart This appetizer tart has a rich pastry crust and a filling of bacon, leeks, goat cheese, parmesan cheese, eggs, and roasted corn kernels. |
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Gorgonzola Granny Smith Greens Apple slices, gorgonzola cheese, radishes, and pecans are arranged on mixed greens that are tossed with a dressing of balsamic vinegar, honey, basil and roasted ... |
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Roasted Beets with Creamed Feta Oven-roasted beets are sliced and layered with a creamy feta cheese mixture to make this salad or appetizer. |
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Cream cheese is layered in a shallow dish with black beans, chipotle raspberry sauce, and chopped red onion. |
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Large mushrooms are filled with a cream cheese and onion mixture, then topped with a piece of cooked bacon and mozzarella cheese before broiling. |
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These appetizer bites are made with a whole grain crust, topped with asparagus, zucchini, yellow summer squash, and feta cheese. |
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Mushrooms and onion are cooked in butter and combined with sour cream, then spooned atop bread rounds and baked. |
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A purchased pizza crust is topped with dried tomatoes, fresh cherry tomato slices, slivers of basil, roasted red peppers, and strips of parmesan cheese to ... |
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A mashed sweet potato mixture with brown sugar and butter is flavored with curry powder and spices, and hidden inside pockets of puff pastry. Serve ... |
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These flaky pastry rolls are filled with cheese, olives, artichokes and nuts. Just spread the dough with the ingredients, roll up, slice and bake. |

Fresh parsley and chives give this make-ahead dip a great burst of flavor. If you're short of time, pick up your favorite pre-cut vegetable dippers ...
Cheese-Stuffed Baby VegetablesAn herb-spiked ricotta- and cream-cheese mixture fills these colorful vegetable snacks. Good Food, Good Health Eating Plan Exchanges: 1 vegetable.
Oven-Fried VegetablesEver so much easier and lower in calories than deep-fried vegetables, these can serve as an appetizer or side dish.